A Kid Favorite
Get the recipe for the rolls, here.
Turn your oven on to 350 degrees and grease a baking sheet with Pam spray.
Once you've made your dough and has gone through the rising, roll out thin and into a rectangle. Cut into thin strips and then down the center. Take each strip and wrap it around pinching the ends and allowing each end of the dog showing. Line up on your baking sheet about and inch apart.
Cut little cheddar slices and top the little smokie and wrap in the dough.
Brush and egg wash on each of the piggies and bake for 10-15 minutes until golden brown.
Enjoy with mustard and/or ketchup for dunking!